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1

A Practical Approach to Condition Assessment of Asphalt-Covered Concrete Bridge Decks on Korean Expressways by Dielectric Constant Measurements Using Air-Coupled GPR

Rhee, Ji-Young, Park, Ko-Eun, Lee, Kang-Hyun, Kee, Seong-Hoon

Journal:

Année:

2020

Fichier:

PDF, 7.63 MB

2020

2

Quality characteristics of reduced-fat frankfurters with pork fat replaced by sunflower seed oils and dietary fiber extracted from makgeolli lees

Choi, Yun-Sang, Park, Kwaon-Sik, Kim, Hyun-Wook, Hwang, Ko-Eun, Song, Dong-Heon, Choi, Min-Sung, Lee, Soo-Yeon, Paik, Hyun-Dong, Kim, Cheon-Jei

Journal:

Année:

2013

Langue:

english

Fichier:

PDF, 335 KB

english, 2013

3

Physicochemical properties and sensory characteristics of reduced-fat frankfurters with pork back fat replaced by dietary fiber extracted from makgeolli lees

Choi, Yun-Sang, Kim, Hyun-Wook, Hwang, Ko-Eun, Song, Dong-Heon, Choi, Ji-Hun, Lee, Mi-Ai, Chung, Hai-Jung, Kim, Cheon-Jei

Journal:

Année:

2014

Langue:

english

Fichier:

PDF, 528 KB

english, 2014

4

Mechanism of plant growth promotion elicited by Bacillus sp. LKE15 in oriental melon

Kang, Sang-Mo, Radhakrishnan, Ramalingam, Lee, Ko-Eun, You, Young-Hyun, Ko, Jae-Hwan, Kim, Jin-Ho, Lee, In-Jung

Journal:

Acta Agriculturae Scandinavica, Section B - Soil & Plant Science

Année:

2015

Langue:

english

Fichier:

PDF, 394 KB

english, 2015

5

Effect of Mugwort and Rosemary Either Singly, or Combination with Ascorbic Acid on Shelf Stability of Pork Patties

Hwang, Ko-Eun, Kim, HYUN-Wook, Song, Dong-Heon, Kim, Yong-Jae, Ham, Youn-Kyung, Choi, Yun-Sang, Lee, Mi-Ai, Kim, Cheon-Jei

Journal:

Journal of Food Processing and Preservation

Année:

2016

Langue:

english

Fichier:

PDF, 177 KB

english, 2016

6

Isolation and characterization of a novel silicate-solubilizing bacterial strain Burkholderia eburnea CS4-2 that promotes growth of japonica rice ( Oryza sativa L. cv. Dongjin)

Kang, Sang-Mo, Waqas, Muhammad, Shahzad, Raheem, You, Young-Hyun, Asaf, Sajjad, Khan, Muhammad Aaqil, Lee, Ko-Eun, Joo, Gil-Jae, Kim, Sang-Jun, Lee, In-Jung

Journal:

Soil Science & Plant Nutrition

Année:

2017

Langue:

english

Fichier:

PDF, 1.31 MB

english, 2017

7

Escherichia coli pap Genes as well as Adenovirus Type 11 and Type 21, and BK Virus were Involved with Severe Urinary Tract Infection in Infants

Park, Hae-Kyung, Woo, So-Youn, Lee, Eun-Ok, Cha, Je-Eun, Lee, Ko-Eun, Park, Haesook, Lee, Seung Joo

Journal:

Journal of Bacteriology and Virology

Année:

2011

Langue:

english

Fichier:

PDF, 681 KB

english, 2011

8

Integrated phytohormone production by the plant growth-promoting rhizobacterium Bacillus tequilensis SSB07 induced thermotolerance in soybean

Kang, Sang-Mo, Khan, Abdul Latif, Waqas, Muhammad, Asaf, Sajjad, Lee, Ko-Eun, Park, Yeon-Gyeong, Kim, Ah-Yeong, Khan, Muhammad Aaqil, You, Young-Hyun, Lee, In-Jung

Journal:

Journal of Plant Interactions

Année:

2019

Langue:

english

Fichier:

PDF, 1.78 MB

english, 2019

9

Genes for utilization of deoxyfructosyl glutamine (DFG), an amadori compound, are widely dispersed in the family Rhizobiaceae

Chang-Ho Baek, Stephen K. Farrand, Dae-Kyun Park, Ko-Eun Lee, Won Hwang, Kun-Soo Kim

Journal:

FEMS Microbiology Ecology

Année:

2005

Langue:

english

Fichier:

PDF, 446 KB

english, 2005

10

Effect ofGanghwayakssuk(Artemisia princepsPamp.) on oxidative stability of deep fried chicken nuggets

Ko-Eun Hwang, Yun-Sang Choi, Ji-Hun Choi, Hack-Youn Kim, Hyun-Wook Kim, Mi-Ai Lee, Hae-Kyung Chung, Cheon-Jei Kim

Journal:

Food Science and Biotechnology

Année:

2011

Langue:

english

Fichier:

PDF, 238 KB

english, 2011

11

Antioxidative properties of onion peel extracts against lipid oxidation in raw ground pork

So-Yeon Shim, Yun-Sang Choi, Hack-Youn Kim, Hyun-Wook Kim, Ko-Eun Hwang, Dong-Heon Song, Mi-Ai Lee, Ju-Woon Lee, Cheon-Jei Kim

Journal:

Food Science and Biotechnology

Année:

2012

Langue:

english

Fichier:

PDF, 244 KB

english, 2012

12

Effects of electron beam irradiated natural casings on the quality properties and shelf stability of emulsion sausage

Hyun-Wook Kim, Ji-Hun Choi, Yun-Sang Choi, Hack-Youn Kim, Ko-Eun Hwang, Dong-Heon Song, Ju-Woon Lee, Cheon-Jei Kim

Journal:

Radiation Physics and Chemistry

Année:

2012

Langue:

english

Fichier:

PDF, 288 KB

english, 2012

13

Effects of kimchi ethanolic extracts on oxidative stability of refrigerated cooked pork

Mi-Ai Lee, Ji-Hun Choi, Yun-Sang Choi, Hack-Youn Kim, Hyun-Wook Kim, Ko-Eun Hwang, Hae-Kyung Chung, Cheon-Jei Kim

Journal:

Année:

2011

Langue:

english

Fichier:

PDF, 254 KB

english, 2011

14

Tenderization effect of soy sauce on beef M. biceps femoris

Kim, Hyun-Wook, Choi, Yun-Sang, Choi, Ji-Hun, Kim, Hack-Youn, Lee, Mi-Ai, Hwang, Ko-Eun, Song, Dong-Heon, Lim, Yun-Bin, Kim, Cheon-Jei

Journal:

Année:

2013

Langue:

english

Fichier:

PDF, 713 KB

english, 2013

15

Antioxidant effects of soy sauce on color stability and lipid oxidation of raw beef patties during cold storage

Kim, Hyun-Wook, Choi, Yun-Sang, Choi, Ji-Hun, Kim, Hack-Youn, Hwang, Ko-Eun, Song, Dong-Heon, Lee, Soo-Yoen, Lee, Mi-Ai, Kim, Cheon-Jei

Journal:

Année:

2013

Langue:

english

Fichier:

PDF, 344 KB

english, 2013

16

Antioxidant action of ganghwayakssuk (Artemisia princeps Pamp.) in combination with ascorbic acid to increase the shelf life in raw and deep fried chicken nuggets

Hwang, Ko-Eun, Choi, Yun-Sang, Choi, Sun-Mi, Kim, Hyun-Wook, Choi, Ji-Hun, Lee, Mi-Ai, Kim, Cheon-Jei

Journal:

Année:

2013

Langue:

english

Fichier:

PDF, 568 KB

english, 2013

17

Effects of kimchi and smoking on quality characteristics and shelf life of cooked sausages prepared with irradiated pork

Kim, Hyun-Wook, Choi, Ji-Hun, Choi, Yun-Sang, Kim, Hack-Youn, Lee, Mi-Ai, Hwang, Ko-Eun, Song, Dong-Heon, Lee, Ju-Woon, Kim, Cheon-Jei

Journal:

Année:

2014

Langue:

english

Fichier:

PDF, 610 KB

english, 2014

18

Effect of soy sauce on lipid oxidation of irradiated pork patties

Kim, Hyun-Wook, Hwang, Ko-Eun, Choi, Yun-Sang, Choi, Ji-Hun, Lee, Mi-Ai, Song, Dong-Heon, Kim, Hack-Youn, Lee, Ju-Woon, Kim, Cheon-Jei

Journal:

Radiation Physics and Chemistry

Année:

2013

Langue:

english

Fichier:

PDF, 552 KB

english, 2013

19

Phosphate SolubilizingBacillus megateriummj1212 Regulates Endogenous Plant Carbohydrates and Amino Acids Contents to Promote Mustard Plant Growth

Kang, Sang-Mo, Radhakrishnan, Ramalingam, You, Young-Hyun, Joo, Gil-Jae, Lee, In-Jung, Lee, Ko-Eun, Kim, Jin-Ho

Journal:

Indian Journal of Microbiology

Année:

2014

Langue:

english

Fichier:

PDF, 348 KB

english, 2014

20

Effects of soy sauce and packaging method on volatile compounds and lipid oxidation of cooked irradiated beef patties

Kim, Hyun-Wook, Lee, Soo-Yeon, Hwang, Ko-Eun, Song, Dong-Heon, Kim, Yong-Jae, Ham, Yun-Kyung, Lee, Choong-Hee, Choi, Yun-Sang, Lee, Ju-Woon, Kim, Cheon-Jei

Journal:

Radiation Physics and Chemistry

Année:

2014

Langue:

english

Fichier:

PDF, 239 KB

english, 2014

21

Effects of antioxidant combinations on shelf stability of irradiated chicken sausage during storage

Hwang, Ko-Eun, Kim, Hyun-Wook, Song, Dong-Heon, Kim, Yong-Jae, Ham, Yun-Kyung, Lee, Ju-Woon, Choi, Yun-Sang, Kim, Cheon-Jei

Journal:

Radiation Physics and Chemistry

Année:

2015

Langue:

english

Fichier:

PDF, 476 KB

english, 2015

22

Asterixis in the leg induced by anterior cerebral artery infarction

Sunwoo, Mun Kyung, Jang, Hyun-soon, Roh, Sook Young, Yoo, Hyun Jung, Jeong, Eun Hye, Kim, Byung-Su, Choe, Yeo Reum, Lee, Ko-Eun

Journal:

Neurological Sciences

Année:

2016

Langue:

english

Fichier:

PDF, 395 KB

english, 2016

23

498

Lee, Taehoon, Park, Bomi, Bolla, Krishna, Sung, Jehun, Choi, Ko-Eun, Chiluveru, Shwetha, Walsh, Thomas, Rosengart, Axel

Journal:

Critical Care Medicine

Année:

2014

Langue:

english

Fichier:

PDF, 49 KB

english, 2014

24

Efficacy of Nonpharmacological Antishivering Interventions

Park, Bomi, Lee, Taehoon, Berger, Karen, Park, Sea Mi, Choi, Ko-Eun, Goodsell, Thomas, Rosengart, Axel

Journal:

Survey of Anesthesiology

Année:

2016

Langue:

english

Fichier:

PDF, 85 KB

english, 2016

25

Efficacy of Nonpharmacological Antishivering Interventions

Park, Bomi, Lee, Taehoon, Berger, Karen, Park, Sea Mi, Choi, Ko-Eun, Goodsell, Thomas M., Rosengart, Axel

Journal:

Survey of Anesthesiology

Année:

2016

Langue:

english

Fichier:

PDF, 83 KB

english, 2016

26

Efficacy of Nonpharmacological Antishivering Interventions

Park, Bomi, Lee, Taehoon, Berger, Karen, Park, Sea Mi, Choi, Ko-Eun, Goodsell, Thomas M., Rosengart, Axel

Journal:

Critical Care Medicine

Année:

2015

Langue:

english

Fichier:

PDF, 488 KB

english, 2015

27

1180

Choi, Ko-Eun, Berger, Karen, Goodsell, Thomas, Lee, Taehoon, Ihm, Jahyeok, Bolla, Krishna, Sim, Taeyong, Rosengart, Axel

Journal:

Critical Care Medicine

Année:

2014

Langue:

english

Fichier:

PDF, 49 KB

english, 2014

28

Neonatal inflammatory pain and systemic inflammatory responses as possible environmental factors in the development of autism spectrum disorder of juvenile rats

Lee, Jin Hwan, Espinera, Alyssa R., Chen, Dongdong, Choi, Ko-Eun, Caslin, Asha Yoshiko, Won, Soonmi, Pecoraro, Valentina, Xu, Guang-Yin, Wei, Ling, Yu, Shan Ping

Journal:

Journal of Neuroinflammation

Année:

2016

Langue:

english

Fichier:

PDF, 2.05 MB

english, 2016

29

Quality and Sensory Characteristics of Reduced-fat Chicken Patties with Pork Back Fat Replaced by Dietary Fiber from Wheat Sprout

Choi, Yun-Sang, Sung, Jung-Min, Park, Jong-Dae, Hwang, Ko-Eun, Lee, Cheol-Won, Kim, Tae-Kyung, Jeon, Ki-Hong, Kim, Cheon-Jei, Kim, Young-Boong

Journal:

Korean Journal for Food Science of Animal Resources

Année:

2016

Langue:

english

Fichier:

PDF, 213 KB

english, 2016

30

Lotus (Nelumbo nucifera) Rhizome as an Antioxidant Dietary Fiber in Cooked Sausage: Effects on Physicochemical and Sensory Characteristics

Ham, Youn-Kyung, Hwang, Ko-Eun, Song, Dong-Heon, Kim, Yong-Jae, Shin, Dong-Jin, Kim, Kyung-Il, Lee, Hye-Jin, Kim, Na-Rae, Kim, Cheon-Jei

Journal:

Korean Journal for Food Science of Animal Resources

Année:

2017

Langue:

english

Fichier:

PDF, 386 KB

english, 2017

31

Kimchi extracts as inhibitors of colour deterioration and lipid oxidation in raw ground pork meat during refrigerated storage

Lee, Mi-Ai, Kim, Tae-Kyung, Hwang, Ko-Eun, Choi, Yun-Jeong, Park, Sung-Hee, Kim, Cheon-Jei, Choi, Yun-Sang

Journal:

Journal of the Science of Food and Agriculture

Année:

2018

Langue:

english

Fichier:

PDF, 711 KB

english, 2018

32

Combined Effects of Wheat Sprout and Isolated Soy Protein on Quality Properties of Breakfast Sausage

Lee, Cheol-Won, Kim, Tae-Kyung, Hwang, Ko-Eun, Kim, Hyun-Wook, Kim, Young-Boong, Kim, Cheon-Jei, Choi, Yun-Sang

Journal:

Korean Journal for Food Science of Animal Resources

Année:

2017

Langue:

english

Fichier:

PDF, 330 KB

english, 2017

33

Physicochemical Properties of Meat Batter Added with Edible Silkworm Pupae (Bombyx mori) and Transglutaminase

Park, Yoo-Sun, Choi, Yun-Sang, Hwang, Ko-Eun, Kim, Tae-Kyung, Lee, Cheol-Won, Shin, Dong-Min, Han, Sung Gu

Journal:

Korean Journal for Food Science of Animal Resources

Année:

2017

Langue:

english

Fichier:

PDF, 486 KB

english, 2017

34

Effect of Swiss Chard (Beta vulgaris var. cicla) as Nitrite Replacement on Color Stability and Shelf-Life of Cooked Pork Patties during Refrigerated Storage

Shin, Dong-Min, Hwang, Ko-Eun, Lee, Cheol-Won, Kim, Tae-Kyung, Park, Yoo-Sun, Han, Sung Gu

Journal:

Korean Journal for Food Science of Animal Resources

Année:

2017

Langue:

english

Fichier:

PDF, 751 KB

english, 2017

35

Quality characteristics of pork loin cured with green nitrite source and some organic acids

Kim, Tae-Kyung, Hwang, Ko-Eun, Lee, Mi-Ai, Paik, Hyun-Dong, Kim, Young-Boong, Choi, Yun-Sang

Journal:

Année:

2019

Langue:

english

Fichier:

PDF, 306 KB

english, 2019

36

Isolation and Characterization of the High Silicate and Phosphate Solubilizing Novel Strain Enterobacter ludwigii GAK2 that Promotes Growth in Rice Plants

Lee, Ko-Eun, Adhikari, Arjun, Kang, Sang-Mo, You, Young-Hyun, Joo, Gil-Jae, Kim, Jin-Ho, Kim, Sang-Jun, Lee, In-Jung

Journal:

Année:

2019

Fichier:

PDF, 1.15 MB

2019

37

Indole-3-acetic-acid and ACC deaminase producing Leclercia adecarboxylata MO1 improves Solanum lycopersicum L. growth and salinity stress tolerance by endogenous secondary metabolites regulation

Kang, Sang-Mo, Shahzad, Raheem, Bilal, Saqib, Khan, Abdul Latif, Park, Yeon-Gyeong, Lee, Ko-Eun, Asaf, Sajjad, Khan, Muhammad Aaqil, Lee, In-Jung

Journal:

BMC Microbiology

Année:

2019

Langue:

english

Fichier:

PDF, 3.03 MB

english, 2019

38

Antioxidant Activity of Brown Soybean Ethanolic Extracts and Application to Cooked Pork Patties

Lee, Choong-Hee, Hwang, Ko-Eun, Kim, Hyun-Wook, Song, Dong-Heon, Kim, Yong-Jae, Ham, Youn-Kyung, Choi, Yun-Sang, Jang, Sung-Jin, Jeong, Tae-Jun, Kim, Cheon-Jei

Journal:

Korean Journal for Food Science of Animal Resources

Année:

2016

Langue:

english

Fichier:

PDF, 397 KB

english, 2016

39

Chlorpheniramine-induced anaphylaxis

Lee, So-Hee, Lee, Youngsoo, Woo, Seong-Dae, Doo, Ko-Eun, Ha, Chae-Yeon, Lee, Young-Hee, Ye, Young-Min

Journal:

Année:

2019

Fichier:

PDF, 205 KB

2019

40

Effect of Ammonia and Indole-3-acetic Acid Producing Endophytic Klebsiella pneumoniae YNA12 as a Bio-Herbicide for Weed Inhibition: Special Reference with Evening Primroses

Kang, Sang-Mo, Bilal, Saqib, Shahzad, Raheem, Kim, Yu-Na, Park, Chang-Wook, Lee, Ko-Eun, Lee, Jeong-Ran, Lee, In-Jung

Journal:

Année:

2020

Fichier:

PDF, 2.70 MB

2020

41

The Halotolerant RhizobacteriumâPseudomonas koreensis MU2 Enhances Inorganic Silicon and Phosphorus Use Efficiency and Augments Salt Stress Tolerance in Soybean (Glycine max L.)

Adhikari, Arjun, Khan, Muhammad Aaqil, Lee, Ko-Eun, Kang, Sang-Mo, Dhungana, Sanjeev Kumar, Bhusal, Narayan, Lee, In-Jung

Journal:

Année:

2020

Fichier:

PDF, 1.96 MB

2020